Chocolates 🍫

 CHOCOLATES 

Chocolate, often called the "food of the gods," is a timeless favorite. From rich, dark varieties to smooth, milk chocolate, there's a type for every palate. For those looking to elevate their chocolate experience, try artisanal bars with exotic flavors like sea salt or chili.


Here are some types of chocolates:

  1. Milk Chocolate
  2. Dark Chocolate
  3. White Chocolate
  4. Semi-Sweet Chocolate
  5. Bittersweet Chocolate
  6. Unsweetened Chocolate
  7. Couverture Chocolate
  8. Ruby Chocolate
  9. Gianduja Chocolate
  10. Praline Chocolate
  11. Truffle Chocolate
  12. Bonbons
  13. Chocolate Bars
  14. Chocolate Coins
  15. Chocolate Covered Nuts
  16. Chocolate Covered Fruits
  17. Chocolate Fudge
  18. Chocolate Ganache
  19. Chocolate Mousse
  20. Chocolate Fondue


Comments

Post a Comment

Popular posts from this blog

🫓 Parata

Image
 Parata  Crispy, flaky paratha is the perfect side to serve with dals and curries. This traditional Indian flatbread is unleavened, and is filled with tender and crisp layers. Try my classic plain paratha recipe with step-by-step photos to make a batch for enjoying with your favorite saucy dishes. INGREDIENTS ● 3 cups all-purpose flour, plus more for dusting ●1 3/4 teaspoons kosher salt ●1 tablespoon neutral oil, such as canola, plus more as needed ●1 cup warm water ●3/4 cup ghee How to make Paratha Recipe Knead Dough 1. In a large mixing bowl add 2 cups of whole wheat flour, 1 teaspoon of oil or ghee, ½ teaspoon of salt. Add ½ cup water in portions as you go on mixing and kneading the dough. Keep in mind not to add all of the water at once. Triangle Folded Method 3. Pinch a medium-sized ball from the dough. Dust with flour and flatten on a clean surface that’s also dusted with a bit of flour. 2. Mix and knead into a smooth, soft dough. Continue to add a bit more water a splash at a ti
Read more
Image
                Egg Sandwich🥚 An egg sandwich is a timeless delight, marrying the humble yet versatile egg with the comforting embrace of bread. with its simplicity and deliciousness. it's a beloved staple enjoyed by may for breakfast, brunch, or anytime hunger strikes. INGREDIENTS :-  Sandwich Bread Eggs  Fresh Chili Onions Curry leaves Butter Fresh Milk Pepper powder Salt Chili pieces 💓Method of Making  💟First we have to break 4 eggs and add 1 cup of fresh milk to it and mix well  💟Then add finely chopped 2 onions, 5 fresh chili, and curry leaves to it and add chili pieces, pepper powder and salt according to taste and mix well about 2 minutes.  💟Then put on a pan on the stove and add half tablespoon of butter to it. 💟After that dip a slice of sandwich bread in the mixture we have prepared, put it in the pan, spread about 2 tablespoons of the mixture on the slice of bread and fry it on low heat. 💟Then turn the bread slice to another side and fry it well. Taste it 😋😋😋  
Read more